Oglas namenjen i osobama čije je školovanje u toku
Responsibilities and work tasks:
- Draft quality assurance policies and procedures
- Leader of HACCP Team
- Interpret and implement quality assurance standards
- Evaluate adequacy of quality assurance standards
- Review the implementation and efficiency of quality and inspection systems
- Plan, conduct and monitor testing and inspection of materials and products to ensure finished product quality
- Control and verification of all tests performed on raw materials and final products
- Document internal audits and other quality assurance activities
- Investigate customer complaints and non-conformance issues
- Analyze data to identify areas for improvement in the quality system
- Develop, recommend and monitor corrective and preventive actions
- Identify training needs and organize training interventions to meet quality standards
- Responsible for document management systems
- Assure ongoing compliance with quality and industry regulatory requirements
- Providing weekly and monthly reports to general managers on performance
- Awareness of regulatory requirement and customer service expectations.
- Ensuring activities in the quality plan are carried out
- Identify training needs and recommendations to improve QMS
- Preparing and analyzing information for the purpose of Management Review
- Cooperation with Ministry of Agriculture and Ministry for Environmental Protection, Ministry of Forreign Afffairs and respective inspections
- Ensuring products comply with legislation (in each country in which is exported) and quality assurance codes
Additional dutties and responsibilities
- According to director’s requests
Requirements:
- University degree in technology, chemistry, veterinary or related profession
- VII degree
Working experience:
- Minimum five years of work on similar jobs in the international environment companies
- CERTIFIED MANAGER FOR QUALITY MANAGEMENT SYSTEM - Certificate No: QM/17/0096
- CERTIFICATE FOR FOOD MICROBIOLOGIST
- CERTIFICATE FOR INTERNAL AUDITOR (HACCP AND ISO)
- Knowledge of relevant regulatory requirements
- Knowledge of tools, concepts and methodologies of QA
- Experience with implementation of corrective action programs
- Quality inspection, auditing and testing experience
- Product and industry-specific experience
Work experience
- Minimum 5 years on the similar positions
Key competencies
- Attention to detail
- Communication skills - verbal and written
- Data collection, management and analysis
- Problem analysis and problem solving
- Planning and organizing
- Judgment
- Decision-making
- Customer service orientation
- Teamwork
Responsibility
- Responsible for his/her work to the immediate superior, General Manager and CEO
Special conditions
- Possess B category driving license
We offer:
- Work in young and dynamic environment
- International environment
- International experience
- Great challenges
- We offer you an experience working in growing international team of professionals, as well as a competitive compensation package.
- To apply, please send your resume. We will directly contact candidates whose qualifications meet our needs to proceed with the application process. Query is open till job position is filled
- We will only consider applications submitted in English
Gradovi
Pozicije posla
Quality manager 1
Kategorije
- Poljoprivreda i šumarstvo
- Hemija, fizika i matematika
Obrazovanje
- Fakultet
Status posla
- /
Smene
Plata
- / 0 - 0 RSD
Vrline
Osnovna znanja i veštine
Specijalna znanja i veštine
Posebni zahtevi
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